Deliciously chewy Cornflake slice, made from scratch. These golden, buttery squares are made with Corn Flakes, honey, oats and coconut and are the perfect balance of chewy and crispy – perfect for parties and lunchboxes! Why you’ll love this recipe Ingredients you will need Step by step instructions Make sure the slice is pressed into…
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Roast Pumpkin Salad with Pine Nuts
This crunchy, creamy, delicious roast pumpkin salad features chunks of caramelised pumpkin, fresh rocket, toasted pine nuts and soft goat’s cheese, drizzled with herb-infused oil. It’s the perfect salad for picnics, parties and entertaining, because it can be made ahead and tastes even better the next day! Why you’ll love this recipe If you love…
Lemon Meringue Cupcakes
These citrusy lemon meringue cupcakes are moist and fluffy, filled with homemade lemon curd and topped with toasted meringue. They are just like lemon meringue pie, in cupcake form – and every lemon lover’s dream! Why you’ll love this recipe If you love lemon desserts, try my lemon poppyseed cake, lemon curd slice and lemon…
Chocolate Porridge
Ready in 10 minutes, this healthy chocolate porridge is a simple and satisfying breakfast that can be enjoyed any day of the week. Made with cacao powder and topped with chocolate-hazelnut spread, sliced bananas and walnuts, it’s the perfect start to your day. Why you’ll love this recipe For more speedy breakfasts, you might also…
Creamy Prawn Risotto
This creamy prawn risotto is the ultimate comfort food! Short grain arborio rice is cooked in an easy homemade prawn stock until tender, then loaded with butter and parmesan for a creamy, silky texture. It’s easy to make and perfect for entertaining or a delicious, restaurant-quality dinner at home. Why you’ll love this recipe If…
Easy Jelly Slice
A classic Australian bakery staple, this easy jelly slice is the perfect no-bake treat. Featuring a buttery biscuit base, a creamy condensed milk filling and raspberry jelly topping, it takes only 10 minutes to prepare and is perfect for morning tea or dessert. Why you will love this recipe If you love no-bake slices, check…
Old Fashioned Beef Rissoles
These old-fashioned beef rissoles are a classic Aussie recipe. Juicy and loaded with flavour, they are low-cost, versatile and quick and easy to make. Whether you serve them with mashed potatoes and gravy, in a burger or covered in tomato sauce, they make an easy and filling family dinner that everyone will love. Why you’ll…
Lemon Poppyseed Cake
Light, fluffy and bursting with fresh lemon flavour, this lemon poppyseed cake is the perfect dessert for any occasion. Featuring a tangy lemon cream cheese frosting and ultra-tender crumb, it is a lemon lover’s dream! Why you’ll love this recipe If you love lemons, try my lemon butter, lemon curd slice and lemon syrup cake…
Chocolate Bliss Balls (Nut-Free)
Made with dates, cacao and oats, these healthy chocolate bliss balls are naturally sweet and full of delicious, chocolate flavour. And they can be made in advance and frozen, making them perfect for lunchboxes and on-the-go snacking! Why you’ll love this recipe Ingredients you will need Step by step instructions Make the mixture simply by…